Gift Wrapped Single Red Rose
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Canapes
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Chefs Choice Canapes
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Bread
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Homemade Bread & Butter
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Starter
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Duck Liver Parfait
Balsamic Shallot Marmalade & Toasted Brioche
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Crayfish Cocktail
Marie Rose Sauce, Baby Gem Lettuce, Cucumber & Tomato Concasse
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Main
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72 Hour Braised Short Rib of Beef
Truffle mash, Winter Braised Red Cabbage, Glazed Carrot & Red Wine Jus
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Luxury Fish Pie
King Prawns, Smoked Salmon, Hake, Creamed Potato, Aged Parmesan, Chantenay Carrots, Romanseco Cauliflower & Tender Sttem Broccoli
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Dessert
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Cointreau & Orange Brioche Pudding
Whiskey & Orange Caramel Sauce, Vanilla Ice Cream
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Dark Chocolate Delice
Chocolate Soil, Raspberry Gel & Raspberry Sorbet
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Petit Fours
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Petit Fours
Chefs Sweet Box
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£30 per person
Orders must be placed before 9pm on the 10th of February
Served hot & ready to eat in take away form
Collection Only Saturday 13th February 5:30pm - 7:30pm
Message via Fb or call on 01246 569999
(If we are unable to answer please leave a message with contact details and we will call you back)