Takeaway (Friday)

- Starters
- Garlic Mushrooms
  
  £5.00
  
  Garlic, Fresh Cream on Toasted Bloomer
- Duck Liver Parfait
  
  £5.00
  
  Red Onion Chutney, Homemade Toasted Brioche
- Mains
- Beer Battered Fish & Chips
  
  £9.50
  
  Triple Cooked Chips & Mushy Peas
- 10oz Gammon Steak
  
  £12.50
  
  Triple Cooked Chips, Grilled Mushroom, Tomato & Fried Egg
- Steak & Onion Pie
  
  £10.50
  
  Triple Cooked Chips, Mushy Peas & Gravy
- Pizza
- Margarita
  
  £9.50
  
  Homemade Tomato Sauce Base, Buffalo Mozzarella, Tomato & Garden Grown Basil
- Barbecue
  
  £10.50
  
  Homemade Barbecue Base, Chicken, Chorizo, Brie & Red Onion Chutney
- Fungi
  
  £10.00
  
  Homemade Tomato Sauce Base, Wild Mushrooms & Spinach
- Duck
  
  £11.00
  
  Hoisin Sauce Base, Shredded Duck & Spring Onion
- Burgers
- Steak Burger
  
  £10.00
  
  Walton Lodge Steak Burger, Bacon, Cheddar, Onion Chutney and Lettuce. Served On Homemade Glazed Brioche Bun With Triple Cooked Chips
- Cajun Chicken Burger
  
  £9.00
  
  Crispy Onions, Mayonnaise and Lettuce. Served On Homemade Glazed Brioche Bun With Triple Cooked Chips
- Pulled Pork Burger
  
  £10.00
  
  Walton Lodge BBQ Pulled Pork, Cheddar and Lettuce. Served On Homemade Glazed Brioche Bun With Triple Cooked Chips.
- Veggie Burger
  
  £10.00
  
  Salt Baked Celeriac, Harissa Mayonnaise, Tomato and Lettuce. Served On Homemade Glazed Brioche Bun With Triple Cooked Chips.
- Sides
- Triple Cooked Chips
  
  £3.00
- Onion Rings
  
  £3.00
- Desserts
- Sticky Toffee Pudding
  
  £3.50
  
  Butterscotch Sauce
- Chocolate Brownie (Can be GF)
  
  £3.50
  
  Chocolate Sauce
- Vanilla Rice Pudding
  
  £3.50
  
  Raspberry Jam

Starters

Mains

Pizza

Burgers

Sides

Desserts